Star Anise (Aanasa Puvvu) 50gm

Star Anise is a distinctive aromatic spice with a star-shaped appearance and a sweet, warm, liquorice-like aroma. It is commonly used in Indian and Asian cooking to add depth and fragrance to savoury dishes and beverages.

The dried star-shaped fruits contain aromatic seeds and are generally used whole.

Common Uses

• Biryani and pulao
• Vegetable and meat curries
• Gravies and masala preparations
• Spice blends and garam masala
• Masala chai and spiced beverages
• Rice dishes
• Soups and broths
• Pickles
• Traditional Asian and Indian recipes

How to Use

Star anise is generally used whole during cooking. Add one or more pieces to the dish while cooking and remove them before serving if desired.

It can also be lightly roasted and included in homemade spice blends.

Natural Characteristics

Natural star anise may vary slightly in star size, colour, aroma and flavour between batches. The pods may range from reddish-brown to dark brown depending on drying and storage conditions.

Storage

• Store in a clean, dry, airtight container.
• Keep away from moisture, heat and direct sunlight.
• Store in a cool, dry place.
• Use a completely dry spoon or utensil.
• Keep the container properly closed after use.

Sampoorna Swadesi Approach

Our spices are sourced through our farming and sourcing network in India. We focus on source awareness and traceability, rather than relying solely on certification labels.

We do not represent the product as certified organic unless the applicable certification is available.