“Start your morning right with a high-fibred, antioxidant-rich breakfast filled with the goodness of spinach. Add a splash of color and a big boost of nutrients to your breakfast. We think its the best way to feed kids vegetables.
We used 100% palak juice instead of water to make the batter.
Go ahead and make your day more colorful!
This pack has enough batter to make approximately 20 idlis / 15 dosas
Shelf Life: 5 days under refrigeration
Storage Instructions: Please keep refrigerated
Packed in very premium BPA-free reusable stand-up pouches.
Instructions for use: Lightly mix, but do not let out all the air bubbles (this is what makes fluffy idlis and dosas). Gently spoon it in a greased Idli plate / on a hot, lightly oiled Dosa tava. Steam the idlis and remove carefully; grill the dosas with a little oil. Dip it in hot sambar or chutney. Take a bite. Burn roof of mouth. Wait for it to cool. Continue eating normally.”